CHARLESTON FOOD AND WINE FESTIVAL

This world-class culinary festival showcases the talents of local and nationally-recognized Southern chefs in a city widely acclaimed for its Lowcountry cuisine. This first annual must-attend event also features some of thecountry’s most renowned sommeliers. Seminars, food tastings, a dine-around and culinary village are highlights of the weekend. The festival runs March 4, 5, 6, 7, 2010. For schedules and tickets call

(843) 727-9998